GSM
GSM is the acronym for Global System for Mobile Communications.

Global System for Mobile Communications
A digital mobile communication standard and the most widely used second-generation (2G) cellular technology in the world. GSM was developed in the 1980s as an upgrade to analog systems like AMPS and NMT.
GSM introduced several advancements over its analog predecessors, including digital voice transmission, improved call quality, increased capacity, and support for additional services such as text messaging (SMS) and data transmission (GPRS and EDGE). It was designed to be a global standard for mobile communications, ensuring interoperability between different network operators and countries.
Key features of GSM include:
- Digital Transmission: GSM uses digital modulation techniques to convert voice signals into digital data, resulting in improved call quality and resistance to interference.
- Time Division Multiple Access (TDMA): GSM employs TDMA technology, dividing the frequency spectrum into time slots to allow multiple users to share the same channel simultaneously.
- SIM Card: GSM introduced Subscriber Identity Module (SIM) cards, which contain user-specific information such as phone number and account details. Users can easily transfer their SIM cards between different GSM-compatible devices.
- Roaming: GSM-enabled international roaming, allowing users to use their phones in different countries with compatible GSM networks. This significantly expanded the reach and convenience of mobile communication.
GSM has been widely adopted globally and has served as the foundation for subsequent mobile communication technologies. It paved the way for the evolution of third-generation (3G) and fourth-generation (4G) systems, such as UMTS, HSPA, 4G LTE, and 5G.
Although GSM is being gradually phased out in favor of newer technologies, it remains in use in many parts of the world, especially for voice communication and basic mobile services.
- Abbreviation: GSM
Additional Acronyms for GSM
- GSM - Groupe Spécial Mobile